Die besten Restaurants mit Vegetarien Essen in Zürich

One of the best in the city of Zurich. You have to experience it.

Very friendly staff, always a smile on their faces. Food fantastic! Always happy to eat here.

Great service Good selection of tapas that tastes great.

We came here for lunch on a Sunday and overall it was a nice experience! I believe coming in summer and sitting in the garden it would be even better. Overall the food was good. Nothing spectacular, normal CH food, with normal prices. Service was also quite good! So overall happy.

The 3 stars go to the space, and ambiance. However the staff not so friendly. We went there to see the space for our wedding and get info and they were not super helpful so we ended up choosing another venue.

The tables are very narrow. You shouldn't be bothered by the fact that private conversations are not possible. Unfortunately, it also happens that the staff brush their clothes while eating because the tables are so close together.

Top. Everything is right here. For me one of the best restaurants.

Food was good avarage. Prices are definitely Zurich like but imo too pricy for the whole place. We sat inside (bc outside was fully booked) and it smelled soooo bad like cold stale smoke :/ It was better when they opened the window, but only bc it was warm outside… Staff was friendly and fun.

Toll sind die Restaurant Terrassen wieder offen, somit als erstes natürlich ins Justus! Delikates Essen, sehr freundliches und aufmerksames Team. Da bleibt kein Wunsch übrig, insofern man auch noch ein paar Delikatessen zum Mitnehmen kaufen kann.

Living abroad and back in Zurich after almost a year, we remembered our last visit and the fine food almost a year ago at Ristorante Pergola and this time secured a table by making a reservation in advance. The ambience is wonderful, you receive a friendly welcome, everything is laid out beautifully in white, and we were served wonderfully by a well-coordinated and experienced service team As a starter we decided on a pan of large, fresh prawns in a spicy garlic sauce. For the main course we chose one of the house specialties, an excellent, well-seasoned veal cutlet, cooked to perfection with a fine crust, finely carved and served with wide noodles. Our waiter recommended a red wine from the Alentejo, a Sobroso Reserva, which went perfectly with this fine dish. At the end we shared an excellent Crema Catalana, an expresso and a glass of fine port wine rounded off the lovely evening. Many thanks to the boss and his great team at Ristorante Pergola - it's a pleasure to come to your place, we'll be back next time we're in Zurich. Obrigado!

Traditional Italian, small menu but excellent food, trained staff. Only the ambience could use a refresh in my humble opinion.

It's actually stupid to advertise this wonderful restaurant. You should actually keep it to yourself. Definitely one of the best tips for Zurich.

Unfortunately, an era is coming to an end. Great service, very pleasant atmosphere, excellent preparation of fish.

Very fine food, very friendly service, but unfortunately a bit noisy.

Very nice restaurant with very nice values ​​on sustainable consumption. Great service and nice little regional map. A little music would make the whole thing even more beautiful ✨