Die besten Restaurants in Frankreich mit Autres cuisines-europeeennes Essen

excellent cuisine super friendly service cozy atmosphere everything was great and can only be recommended

Excellent address on the ski slope. Food and top quality, like the service, a big thank you for this pleasant moment

The review is for the restaurant and not the hotel. We came on the recommendation of our host. We ordered the cheese fondue. Unfortunately it didn't taste good. It was very bland and tasted like nothing at all. Basically, unfortunately, the worst fondue we've ever had. This was very disappointing in this area. The bread, however, was fantastic. The daily menu was good and the price was very fair.

I've been to the restaurant twice and it was delicious every time. The menu is seasonal, regional and original. The service is also very friendly and the atmosphere is cozy.

Always good, and therefore a safe choice!

The Lockal is beautiful. The staff was very friendly and the food was very good. We're going again.

Modest hotel, the rooms could be modernized but clean and excellent breakfast, a stone's throw from the spa and the centre

Our family experience at the Auberge de Montheron turned out to be a real culinary fiasco. The only discussion of the evening revolved around the plates, as they were so controversial. The fish, with its fishy taste, did not allow me to finish my plate. The lamb was not much better, with very average flavor. The only good surprise, the homemade bread... Feeling so frustrated that you regret your choice after paying such a hefty bill is a bitter experience. The exorbitant price of the 5-course menu is absolutely not justified by the quality of the products and the cuisine nor by the setting of the restaurant. Indeed, let us add that the room, the toilets etc. do not correspond to the standard displayed and the prices charged. A wasted evening when family restaurant opportunities are rare. In short, many other addresses in the region offer much better value for money, without the risk of experiencing such disappointment and leaving such a feeling of having been deceived, dare we say the word.

We've been living half-time in Locarno for 4 years and to this day we've never been to the Bottega, a big mistake. It is undoubtedly one of the best places in town. We had goose liver, fresh salmon and Entercote Café de Paris. Maybe not for everyone. But you can't beat what we had! We'll be back soon.

Simple but stylish furnishings, a feel-good atmosphere, fine dishes carefully prepared and served. Friendly, attentive employees. A restaurant that practices inclusion in a natural way. A really big compliment! Also highly recommended for groups!

Various tartare also vegan. Very fine menus. Attentive service. Upscale ambience.

Excellent food...and a special mention should be made of the top service from employee Tamara.

The Badstube, which has been awarded a Michelin star, is absolutely convincing in terms of price/performance ratio. Nice ambience. Big thanks to the kitchen. Service is charming and familiar, not necessarily upscale. But I don't see that as a disadvantage in this atmosphere. Thank you!

Good food and great service, we had a great evening..

Older nice restaurant. The food was to our liking. Reachable after a short walk from the Schatzalpbahn. Very friendly staff